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Topics Covered
About Bruker Optics
Food and
Beverage
Solutions for Food Quality
Solutions from Our Partners
Bruker
Optics, part of the Bruker Corporation (NASDAQ:BRKR) is the leading
manufacturer and worldwide supplier of Fourier Transform Infrared, Near Infrared
and Raman spectrometers for various industries and applications.
Bruker entered the field of FT-IR spectroscopy in 1974. The early instruments
set new standards in research FT-IR with evacuable optics, high resolution and
automatic range change. Since then, the product line has been continuously
expanding with instruments suitable for both analytical and research
applications with exceptional performance characteristics.
Today, Bruker Optics offers FT-IR, NIR, Raman, TD-NMR,
TeraHertz spectrometers and imaging spectrographs for various markets and
applications. Bruker Optics has R&D and manufacturing centers in
Ettlingen, Germany and The Woodlands, USA, technical support centers and sales
offices throughout Europe, North and South America and Asia.
Bruker
Optics' state of the art FT-IR, FT-NIR and TD-NMR
spectrometers can help fulfill your food and beverage quality parameters as well
as your research needs.
- Alcohol, sugar and water content in beverages
- Sugars, fibers and titratable acidity in juices
- Protein, oil, ash, moisture and particle size in flour
- Fermentation, microbiology and study of microorganism in food
products
Temperature controlled vial holders, liquid and powder fiber optic probes and
various ATR accessories can be used to analyze liquids, aqueous solutions and
food ingredients for QA/QC purposes.
Solutions for food quality are given below:
Solutions from our partners are given below:
Source Bruker Optics
For more information on this source please visit Bruker
Optics