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Results 1 - 10 of 91 for Nutrition
  • Supplier Profile
    DuPont puts science to work by creating sustainable solutions essential to a better, safer, healthier life for people everywhere. Operating in more than 70 countries, DuPont offers a wide range of...
  • Supplier Profile
    The company was formed in February 2002 as a university spin-out by Dr John Karkalas and Professor Richard Tester. The focus was to develop the founders’ expertise in carbohydrate chemistry for drug...
  • Supplier Profile
    Evonik is one of the world's leading specialty chemicals companies. Profitable growth and a sustained increase in the value of the company form the heart of our strategy, which is supported by...
  • Supplier Profile
    Woodhead Publishing Limited is an independent international publishing company publishing in the areas of Food Science, Technology & Nutrition, Materials Engineering, Welding and Metallurgy,...
  • Supplier Profile
    Yissum is the technology transfer company of the Hebrew University of Jerusalem (HU). It is responsible for marketing the inventions and know-how generated by the University's renowned researchers and...
  • Supplier Profile
    Arrayon biotechnology is engaged in bio/nano-engineering of material surfaces, in particular in the development and commercialization of products for the biochip and textile markets. Founded...
  • Article - 12 Aug 2005
    Food manufacturing is set to undergo many changes through the use of nanotechnology methods, although some environmental groups have aired concerns about nano-foods. This article looks at the concerns...
  • Article - 13 Jan 2004
    Capsulution NanoScience AG has signed a cooperation agreement with the globally operating special chemicals corporation Cognis. Posted January 9 2004
  • Article - 12 Aug 2005
    Nanotechnology methods can improve the efficiency of drug delivery applications, through controlling the properties of the outer shells of nanocapsules and microcapsules. The different types of...
  • News - 3 Dec 2014
    New research from North Carolina State University and the University of Minnesota shows that the majority of consumers will accept the presence of nanotechnology or genetic modification (GM)...