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Results 11 - 20 of 31 for Vitamins
  • Natural Energy Harvesting at Your Fingertips
    Article - 28 Jul 2021
    Researchers have developed natural energy harvesting with new ‘holy grail’ technology that turns perspiration into power using the fingertips.
  • Lipid-Based Nanoparticles: Manufacturing and inline size Characterization
    Article - 5 Feb 2021
    Lipid-based nanoparticles have emerged as highly useful particles in the pharmaceutical industry. However, their manufacturing involves complex processes and in-process monitoring, such as inline size...
  • How is Nanotechnology Used in the Food Industry?
    Article - 20 Nov 2020
    Nanotechnology has transformed several scientific and industrial sectors, including the food industry, where it has a role in food production, processing, storage, and quality control.
  • Is Nanotechnology Found in Food?
    Article - 20 Apr 2018
    Recently, applications of nanotechnology are in the lime light in all the sectors including food and nutrition. Food nanotechnology is becoming new frontiers of this century.
  • Femtosecond X-ray spectroscopy
    Article - 8 Sep 2017
    X ray spectroscopy is a widely used method to characterize a compound based on its characteristic X ray emission spectrum.
  • Low Temperature Photolysis Studies of Vitamin B12
    Article - 23 Sep 2016
    Determining low-temperature absorbance spectra of samples using Oxford Instruments’ top-loading, exchange gas Cryofree cryostat system OptistatDry.
  • Nanotechnology in Food
    Article - 29 Jun 2015
    In the food industry, nanotechnology has been utilized in order to enhance the delivery of food ingredients to target sites, increase flavor, inhibit bacterial growth, extend product shelf life and...
  • Cobalt (Co) Nanoparticles- Properties, Applications
    Article - 26 Mar 2013
    Cobalt nanoparticles possess magnetic properties, which leads to applications in imaging, sensors, and many other areas.
  • Nanoencapsulation for Nutrient Delivery
    Article - 5 Mar 2013
    Today, there is an increased dependence on processed foods, due to a complex combination of trends in culture, technology, and markets.
  • Absorbent Nanomaterials for Environmental Remediation
    Article - 24 Jan 2013
    Nanomaterials have begun to be widely used in environmental remediation, which is based on using highly reactive or absorbent nanomaterials to remove pollutants. The characteristics of these...

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