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Simultaneous DCS-SWAXS of Anhydrous Milk Fat with the S3 MICROcaliX from Hecus

Scanning calorimetry (DSC) has been combined with small-angle X-ray scattering (SAXS) and was incorporated into the laboratory S3-Micro SWAX-camera system. This technique was then used to examine the...

http://www.azonano.com/article.aspx?ArticleID=2783 | 25 Jan 2011
Nanotechnology and Water Purification

This article outlined how nanotechnology is being used for water purification. In particular it focuses on biofouling resistant silver-polysulfone composite membrane,

http://www.azonano.com/article.aspx?ArticleID=2532 | 4 Mar 2010
Zinc Oxide, Cerium Oxide, Indium Tin Oxide, Just Part Of The Growing Nano Product Range From Degussa

Nanomaterials have a long tradition at Degussa. The company already has several decades of experience with AEROSIL® fumed silica and AEROXIDE® fumed alumina and titania. Advanced Nanomaterials has...

http://www.azonano.com/article.aspx?ArticleID=1603 | 1 Jul 2006
Converging Technologies - a Definition and an Overview of Some Different Viewpoints

‘Converging Technology’ is viewed as the integration of nanotechnology, biotechnology, information technology and cognitive science. This article gives an overview of the subject, and considers the...

http://www.azonano.com/article.aspx?ArticleID=1354 | 15 Aug 2005
Drug Encapsulation at Nanoscale Level - an Overview of Encapsulation Types and Industry Applications

Nanotechnology methods can improve the efficiency of drug delivery applications, through controlling the properties of the outer shells of nanocapsules and microcapsules. The different types of...

http://www.azonano.com/article.aspx?ArticleID=1347 | 12 Aug 2005
Electrostatic Aggregation of â-Lactoglobulin Using Quasi-Electric Light Scattering by Malvern

The study of aggregation and aggregation kinetics for ß-Lactoglobulin has been the topic of numerous studies since its discovery. This work is a study of ß-Lg electrostatic aggregation at low ionic...

http://www.azonano.com/article.aspx?ArticleID=1225 | 9 May 2005
Measurement of Food and Dairy Emulsions Using Laser Diffraction With Equipment From Malvern Instruments

The particle size of diary and other food emulsions is an important factor in defining both structural and sensory characteristics. Laser diffaction Measurements using the Mastersizer 2000 can be used...

http://www.azonano.com/article.aspx?ArticleID=1201 | 19 Apr 2005
CVD Technologies - Company Profile

As their name suggest, CVD Technologies use chemical vapour deposition processes to produce thin films, in particular photo-active thin films with a range of applications. Properties and applications...

http://www.azonano.com/article.aspx?ArticleID=936 | 2 Jun 2004
Aber Instruments - Company Profile

Aber Instruments use biomass monitoring technology to develop yeast monitor products. Applications for this technology lie in the biotechnology and brewing industries.

http://www.azonano.com/article.aspx?ArticleID=916 | 27 May 2004
Interactive Food To Use Nanotechnology To Change Flavour, Nutrients and Colour

One of the more futuristic applications of nanotechnology lies in the production of “interactive” food and beverages that change colour, flavour or nutrients depending on a diner’s taste or health....

http://www.azonano.com/article.aspx?ArticleID=860 | 13 May 2004

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