Food manufacturing is set to undergo many changes through the use of nanotechnology methods, although some environmental groups have aired concerns about nano-foods. This article looks at the concerns...
http://www.azonano.com/article.aspx?ArticleID=1350 | 12 Aug 2005
Some nanofood products are already on the market, with many more nanotech food projects currently at R&D stage. Estimates about the worldwide value of the nanofood market, statistics for the number of...
http://www.azonano.com/article.aspx?ArticleID=1330 | 28 Jul 2005
The study of aggregation and aggregation kinetics for ß-Lactoglobulin has been the topic of numerous studies since its discovery. This work is a study of ß-Lg electrostatic aggregation at low ionic...
http://www.azonano.com/article.aspx?ArticleID=1225 | 9 May 2005
The particle size of diary and other food emulsions is an important factor in defining both structural and sensory characteristics. Laser diffaction Measurements using the Mastersizer 2000 can be used...
http://www.azonano.com/article.aspx?ArticleID=1201 | 19 Apr 2005
One of the more futuristic applications of nanotechnology lies in the production of “interactive” food and beverages that change colour, flavour or nutrients depending on a diner’s taste or health....
http://www.azonano.com/article.aspx?ArticleID=860 | 13 May 2004
Packaging for food and drink is already benefiting from using nanotechnology methods and devices, such as clay nanoparticles and nanosensors. Nanoclays, molecular barriers, nanocrystals, antimicrobial...
http://www.azonano.com/article.aspx?ArticleID=1317 | 25 Jul 2005
By Cameron Chai
A research team led by Allen Apblett from the Oklahoma State University in Stillwater has delivered a presentation on the development of a capsule containing metal-oxide...
http://www.azonano.com/news.aspx?newsID=24567 | 29 Mar 2012
The bottled water, soda pop, or micro brew-beer that you drank in Pittsburgh, Dallas, Denver or 30 other American cities contains a natural chemical imprint related to geographic location. When you...
http://www.azonano.com/news.aspx?newsID=18310 | 1 Jul 2010
Reportlinker.com announces that a new market research report is available
in its catalogue.
The nanoscale is not new to the food and beverage sector, with various phenomena
http://www.azonano.com/news.aspx?newsID=10202 | 3 Mar 2009
Privately held research and development laboratory Separation Design Group, LLC (SDGroup) has developed the world's smallest oxygen machine. The O-Pal Personal Beverage Oxygenator is a handheld...
http://www.azonano.com/news.aspx?newsID=26135 | 7 Dec 2012