Posted in | Nanobusiness

Strategic Business Report on Global Market for Nanoencapsulation for Food Products

Research and Markets has announced the addition of the "Nanoencapsulation for Food Products - Global Strategic Business Report" report to their offering.

This report analyzes the Global Market for Nanoencapsulation for Food Products in US$ Million. Annual estimates and forecasts are provided for the period 2009 through 2018.

The report profiles 5 companies including many key and niche players such as:

  • Aquanova AG Blue California
  • Frutarom Industries Ltd.
  • Southwest Research Institute
  • Thies Technology.

Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs.

Key Topics Covered

I. Introduction, Methodology & Product Definitions

II. Executive Summary

1. Outlook

2. Industry Overview

3. Technology And Application Trends

4. Trends In The Food Encapsulation Market

5. Product Overview

6. Select Major Market Participants

7. Global Market Perspective

III. Competitive Landscape

Total Companies Profiled: 5 (including Divisions/Subsidiaries - 5)

  • The United States (3)
  • Europe (1)
    • Germany (1)
  • Middle East (1)

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