The AZoNano.com "Nanotech Thought Leaders" series is a collection of articles that cover the key technology areas where Nanotechnology is making an impact and where it will make an increasing impact. All the articles are written by experts who have been invited as recognised leaders in their fields to provide a "state of the art" contribution.
AZoNano speaks to Steve Wilcenski from BNNano about its cutting-edge boron nitride nanotubes, critical for the future of robust materials manufacturing.
In this interview, Dr. Gareth Cave speaks to AZoNano about how he has designed a new antiviral face mask that can kill viruses including COVID-19, on contact.
By Emily Henderson
13 Nov 2020
EPSRC Doctoral Prize Fellow, Dr Ishara Dharmasena, speaks to AZoNano about their groundbreaking triboelectric nanogenerator (TENG) technology that has the potential to convert our movements into electricity.
By Laura Thomson
6 Aug 2020
AZoNano spoke to Dr. Antonietta M. Gatti about the advances in nanopathology and how her laboratory is checking for the presence of nanoparticles to diagnose diseases.
In this interview, Denis Koltsov talks to AZoNano about the International Organization for Standardization and how they examine Nanotechnology within their TC 229 division.
By Zoe Peterkin
18 Sep 2018
In this interview AZoNano speaks with Giulio Cesareo, the CEO of Directa Plus, about Graphene+ and the Global Graphene Expo.
In this interview, Dr. Vikas Berry explores trickle-down graphene, its applications and the future of graphene.
By Zoe Peterkin
24 Aug 2018
In this interview, AZoNano talks to Souvik Ghosh, a PhD student at the Centre for Nano Science and Engineering at Indian Institute of Science, Bangalore, about nanotweezers and their impact on nanotechnology.
In this interview, AZoNano talks with Dr. Yugen Zhang, to find out more about nanomaterials in antimicrobial applications and the recent research with his team.
Prof. Antje J. Baeumner, University Regensburg, Institute for Analytical Chemistry, talks to AZoNano about her research into novel Nanomaterials for improved food safety.